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1 4 lb of our great pasture-raised ground beef in patties. Great for the grill. 4 per pack. Production Protocols Grass-Fed No Hormones or Steroids Never Fed Drugs Or Antibiotics* Pasture-Raised Seasonally Accommodated No Animal By-Products
6 oz. of our great pasture-raised ground beef in patties. Great for the grill. 4 per pack. Production Protocols Grass-Fed No Hormones or Steroids Never Fed Drugs Or Antibiotics* Pasture-Raised Seasonally Accommodated No Animal By-Products
Slow cooking makes this large roast succulent and moist, almost melts in your mouth. The taste of brisket is sure to be a crowd pleaser. These are priced at $10 pound with each cut weighing 2+ lbs. While the weights may vary slightly, it will be at least 2.5 lbs. Production Protocols Grass-Fed No Hormones…
Molly s Fancy Liver Dog Treats Simply Dehydrated Nothing Added Ingredients: Beef Liver To keep product fresh, seal and store in a cool place Evermore Farm, 150 Rockland Road, Westminster, Md 21158 www.evermorefarm.com Production Protocols Grass-Fed No Hormones or Steroids Never Fed Drugs Or Antibiotics* Pasture-Raised Seasonally Accommodated No Animal By-Products
Organ meat believed to carry a high amount of nutritional value with several vitamins and minerals. Liver can be prepared in several ways from barbequing to frying, discover which way you like best. ALL PRICES ARE PER POUND. Enter how many pounds you would like in the “quantity” section below. Production Protocols Grass-Fed No Hormones…
Use to make nutritious beef broth. Sold as individual bones cut about 3-4 inches long. Production Protocols Grass-Fed No Hormones or Steroids Never Fed Drugs Or Antibiotics* Pasture-Raised Seasonally Accommodated No Animal By-Products
These meaty, cross-cut, beef shin bones are also known as osso-buco. They’re a great addition to a pot of soup and make intensely flavorful beef stock. Weigh 1.0-1.5 pounds. Production Protocols Grass-Fed No Hormones or Steroids Never Fed Drugs Or Antibiotics* Pasture-Raised Seasonally Accommodated No Animal By-Products
Short ribs are the quintessential caveman cut, straight out of Fred Flinstone’s larder, with their hunks of rich meat on the bone, looking primal and carnivore-ready. They’re a rich winter meal, too, easy and forgiving to cook under their sleek caps of fat, melting into tender chunks of pull-apart beef in the oven. Sold by…
We now have suet for purchase in frozen packagesWe heat our suet and render it to make tallow to use in baking and other items. Suet is solid at room temperature and has the highest melting point of any animal fat commonly used for cooking. Its density prevents it from melting into the flour until you…
Whole tongue. Frozen, Cryovac packaging. Weights may vary. Production Protocols Grass-Fed No Hormones or Steroids Never Fed Drugs Or Antibiotics* Pasture-Raised Seasonally Accommodated No Animal By-Products
Approximately 8lbs. Includes: (1) roast, 2 steaks, 3 pack of Grounds Beef, and one varietal cut such as stew cubes, short ribs or meaty soup bones. ** Delivery to your door can be arranged for a $15.00 fee. Please ensure that the email and phone information you enter is correct at checkout, as this is how we…
Slow Cooked or Crock Pot delight, this tender roast makes great pot roast with your favorite veggies or hearty soup on a cold winter day. 2+ pounds. Production Protocols Grass-Fed No Hormones or Steroids Never Fed Drugs Or Antibiotics* Pasture-Raised Seasonally Accommodated No Animal By-Products
Get ready for cold weather with this bundle of beef stew and soup meat. 1 Heritage Beef Chuck Roast 1 Pack of Top Round Stew Cubes 2 Meaty Beef Shin bones. These meaty, cross-cut, beef shin bones are also known as osso-buco. They’re a great addition to a pot of soup and make intensely…
Lightly marbled, tender steak with great flavor. This steak is a great choice for grilling or broiling. ALL PRICES ARE PER POUND. Enter how many pounds you would like in the “quantity” section. Production Protocols Grass-Fed No Hormones or Steroids Never Fed Drugs Or Antibiotics* Pasture-Raised Seasonally Accommodated No Animal By-Products
The Flat Iron is called by some, the best cut of beef, this “new” steak is definitely worth a try. The beef cut is actually a top blade steak derived from the tender top blade roast. The roast is separated into two pieces by cutting horizontally through the center to remove the heavy connective tissue….
Great.for quick weekday meals. Ground beef can be used in a variety of ways and recipes, from chili to hamburgers on the grill. ALL PRICES ARE PER POUND. Enter how many pounds you would like in the “quantity” section. Production Protocols Grass-Fed No Hormones or Steroids Never Fed Drugs Or Antibiotics* Pasture-Raised Seasonally Accommodated No…
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